Tuesday, January 24, 2012

Food trip 2 ( Bretagne )

This is the best food trip we ever have in Brittany. It was in Pont-Aven. Claudebiko recommends this restaurant while they're on a stop after boating with friends. The restaurant name is "Le Moulin de Grand Poulguin". Hubby really itching to bring us here, as he tried their Pizza and Big serving of Pasta. Really worth visiting this village, ( lots of artist's gallery ) after a long walk then just go straight have a good food here :)
the menu ohh so many choises that i was having a hard time of picking what to eat ( want try all lol )
Finally, we commanded our orders. It was lunch time and all was packed. First thing we had as i remember...
carpaccio swordfish as entrée
chicken nuggest with fries as kids meal for Bibingclara ( big serving )
seafood pizza for Claudebiko
and Andouille pizza was mine ( with artichokes )
Biggest Pizza i ever had! Don't ask me coz i still had space for dessert no doubt, i ordered crêpe :)
with 2 scoops of ice cream ( green tea and chocolate )
Yeah super busog! i admit i had stomach upset when we get home ( takaw kasi! ). Well, this was a very good dining experience in Pont-Aven :)
the father and daughter
Talagang di pinatawad sa sobrang enjoy sa food nagpa-picture pa talaga sa likuran ng restaurant. Souvenir! Will come back definitely someday :)

No comments: