Halloween party food

Nakagawian na namen ang magtagpo-tagpo tuwing mag u-undas. So sa araw ng pagtitipon naming mga magkakaibigan siyempre di mawawala ang pagkain. Bawat isa ay may dalang ambag at kapag pinagsama-sama abay buffet! and because sa amin lagi ang venue i always cook and prepare something for them so kagabi we had sopas :)

buti nalang di nakakatakot ang sopas kaya naubos hehehe masarap daw

 pika-pikang daga ( la vache qui rit cheese, radish, chives and black olives )

natakot walang kumain just for the sake of photo ( got the idea from the recipe magazine )
I also prepared salmon and tuna rillettes canapé, tapenade, garlic shrimps, green salad, japanese barbeque. We also had chicken hot wings, meatballs and pork dish with banana blossoms now lets come to dessert.

 i made my everlasting cheesecake with jelly red currant for the eyes, nose and mouth

i do not baked it water bath so i expected that my cake will gonna crack. i like the effect parang minasacre and face. Botox? hehehe ( injection pens bought in Cité des sciences :))

aside from cheesecake that i made, we also had banana-chocolate cake that Cléo baked. Mandarin oranges and grapes on the table as fruits. Not so many sweets though we enjoyed every slices of the cakes we had with a bottle of champagne from Ella.

                                                                      cheers!